A beautifully plated dish of lamb chops garnished with herbs, surrounded by colorful vegetables and emitting wisps of steam, paired with a glass of red wine.

"A Tavola Non Si Invecchia"

At the Table, One Never Gets Old

A serving of spaghetti with creamy sauce and fresh mint leaves, accompanied by a cocktail in the background.

Where Sicily Meets Calabria

Influenced by the bounty of the Mediterranean and the agriculture of the region, Chef Sheila's menu of Southern Italian cuisine showcases bold flavors of tomato, fine olive oil, fresh seafood, homemade pastas and the fragrance of herbs and spices that have come to define Italian cuisine.

Two glasses of red wine are raised in a toast, accompanied by elegant tableware and a wine bottle in the background.

Wines from Italy, the most diverse viticultural nation in the world

Exclusively Italian, presented by region & DOCs or DOCGs, our wine collection was created to compliment the traditional Italian flavors of our food.

Three vintage black and white photographs of people

Vic & Ola - A Love Story

Victor Belmonte of Sicily wed Ola Marie of Calabria in 1931. As Chef Sheila was a young girl, she often spent time with her grandmother, Ola cooking in the kitchen. Inspired by her heritage of Southern Italy and a tribute to her grandparents, Sheila wanted to incorporate the dishes she grew up eating.

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